One cup of leafy green vegetables a day lowers risk of heart disease
New Edith Cowan University (ECU) research has found that by eating just one cup of nitrate-rich vegetables each day people can significantly reduce their risk of heart disease.
by ·
New Edith Cowan University (ECU) research has found that by eating just one cup of nitrate-rich vegetables each day people can significantly reduce their risk of heart disease.
by · Published April 20, 2021
by · Published May 11, 2021
by · Published May 12, 2021